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Black cumin seeds have a particularly long and strong history use in Egypt. Black cumin seeds were found in the tomb of Egyptian Pharaoh Tutankhamun, who ruled Egypt from 1333 BC to 1324 BC. The son of Akhenaten and Nefertiti, Tut's tomb is the most complete Egyptian tomb ever discovered.
When archaeologists found and examined the tomb of Egyptian boy-king Tutankhamen (King Tut), they found a bottle of black cumin oil (Nigella sativa; Zohary and Hopf, 2001) not to be mistaken with common cumin seed (Cuminum cyminum). It is a spice that grows in the Mediterranean region and in Western Asian countries including India, Pakistan and Afghanistan.
It has been suggested that the black cumin was needed in the afterlife. The Egyptians supposedly put the seeds in his tomb so that he may have excellent health in the afterlife.
It is, therefore, no wonder that they were thought to be worthy accompaniments in the ‘From Life here to Eternity’ by the pharaoh as described earlier.
ASK THIS QUESTION: Which combination of 4 seeds makes black cumin seed even more powerful & effective?
There are many instances in the history of the world that uphold the glory of the black cumin.
Black cumin seeds have a particularly long and strong history use in Egypt. Black cumin seeds were found in the tomb of Egyptian Pharaoh Tutankhamun, who ruled Egypt from 1333 BC to 1324 BC. The son of Akhenaten and Nefertiti, Tut's tomb is the most complete Egyptian tomb ever discovered.
When archaeologists found and examined the tomb of Egyptian boy-king Tutankhamen (King Tut), they found a bottle of black cumin oil (Nigella sativa; Zohary and Hopf, 2001) not to be mistaken with common cumin seed (Cuminum cyminum). It is a spice that grows in the Mediterranean region and in Western Asian countries including India, Pakistan and Afghanistan.
It has been suggested that the black cumin was needed in the afterlife. The Egyptians supposedly put the seeds in his tomb so that he may have excellent health in the afterlife.
It is, therefore, no wonder that they were thought to be worthy accompaniments in the ‘From Life here to Eternity’ by the pharaoh as described earlier.
ASK THIS QUESTION: Which combination of 4 seeds makes black cumin seed even more powerful & effective?
There are many instances in the history of the world that uphold the glory of the black cumin.
One of the earliest references to the black cumin is seen in the Old Testament book of Isaiah, in the Holy Bible. Isaiah 28: 25-27 (NKJV) reads as follows:
“When he has leveled its surface, does he not sow the black cumin and scatter the cumin, plant the wheat in rows, the barley in the appointed place, and the spelt in its place?”
“For He instructs him in right judgment, his God teaches him.”
“For the black cumin is not threshed with a threshing sledge, nor is a cartwheel rolled over the cumin; but the black cumin is beaten out with a stick, And the cumin with a rod.
Ancient Greek records refer to Black Cumin as ‘Melanthion." The great physician Dioskorides used it to treat and cure a variety of illnesses including intestinal parasites, toothaches, headaches, respiratory congestion and amenorrhea. He also used it as a diuretic and to promote milk production.
Hippocrates (460 BC – 370 BC) used Black Cumin for the treatment of liver and digestive disorders.
The Cannon of Medicine by Ibn Sina (Avicenna, 980 – 1037), considered by many as the greatest book in the history of ancient medicine refers to black cumin seed as “that which stimulates the body’s energy and helps recover from fatigue or dispiritedness.” The Unani Tibb system of medicine also mentions Black Cumin Seed as an important remedy for a large number of aliments.
THE MYSTERIOUS BLACK CUMIN SEED
NIGELLA SATIVA: Black cumin is a part of the buttercup family and the seeds are dark, thin, and crescent-shaped when whole. The seeds have been used for many centuries in the Middle East, the Mediterranean and India. Today, black cumin seeds are used as a seasoning spice in different cuisines across the world due to their nutty flavor. Besides their culinary uses, black cumin seeds also have a wealth of important health benefits and are one of the most cherished medicinal seeds in history.
CHEMICAL COMPOUNDS: The seeds of the black cumin plant contain over 100 chemical compounds, including some yet to be identified. In addition to what is believed to be the primary active ingredient, crystalline nigellone, black cumin seeds contain: thymoquinone, beta sitosterol, myristic acid, palmitic acid, palmitoleic acid, stearic acid, oleic acid, linoleic acid, linolenic acid, arachidonic acid, protein, vitamin B1, vitamin B2, vitamin B3, folic acid, calcium, iron, copper, zinc, and phosphorous.
The black cumin herb goes by many different names. For example, in old Latin it is called as ‘Panacea’ meaning ‘cure all’ while in Arabic it is termed as ‘Habbah Sawda’ or ‘Habbat el Baraka’ translated as ‘Seeds of blessing’. In India it is called as Kalonji while in China it is referred as Hak Jung Chou (Aggarwal et al, 2008).
ANTIOXIDANTS: Hundreds of studies have been conducted on black cumin which have shown that compounds from the seeds help fight diseases by boosting the production of bone marrow, natural interferon, and immune cells.
Several of the studies have shown that black cumin seed extract could assist individuals with autoimmune disorders and could possibly help to fight cancer. One recent study on black cumin seed oil demonstrated that it was effective against pancreatic cancer, one of the deadliest and most difficult to treat cancers.
Black cumin is one of the very few botanicals that have shown such effectiveness
“When he has leveled its surface, does he not sow the black cumin and scatter the cumin, plant the wheat in rows, the barley in the appointed place, and the spelt in its place?”
“For He instructs him in right judgment, his God teaches him.”
“For the black cumin is not threshed with a threshing sledge, nor is a cartwheel rolled over the cumin; but the black cumin is beaten out with a stick, And the cumin with a rod.
Ancient Greek records refer to Black Cumin as ‘Melanthion." The great physician Dioskorides used it to treat and cure a variety of illnesses including intestinal parasites, toothaches, headaches, respiratory congestion and amenorrhea. He also used it as a diuretic and to promote milk production.
Hippocrates (460 BC – 370 BC) used Black Cumin for the treatment of liver and digestive disorders.
The Cannon of Medicine by Ibn Sina (Avicenna, 980 – 1037), considered by many as the greatest book in the history of ancient medicine refers to black cumin seed as “that which stimulates the body’s energy and helps recover from fatigue or dispiritedness.” The Unani Tibb system of medicine also mentions Black Cumin Seed as an important remedy for a large number of aliments.
THE MYSTERIOUS BLACK CUMIN SEED
NIGELLA SATIVA: Black cumin is a part of the buttercup family and the seeds are dark, thin, and crescent-shaped when whole. The seeds have been used for many centuries in the Middle East, the Mediterranean and India. Today, black cumin seeds are used as a seasoning spice in different cuisines across the world due to their nutty flavor. Besides their culinary uses, black cumin seeds also have a wealth of important health benefits and are one of the most cherished medicinal seeds in history.
CHEMICAL COMPOUNDS: The seeds of the black cumin plant contain over 100 chemical compounds, including some yet to be identified. In addition to what is believed to be the primary active ingredient, crystalline nigellone, black cumin seeds contain: thymoquinone, beta sitosterol, myristic acid, palmitic acid, palmitoleic acid, stearic acid, oleic acid, linoleic acid, linolenic acid, arachidonic acid, protein, vitamin B1, vitamin B2, vitamin B3, folic acid, calcium, iron, copper, zinc, and phosphorous.
The black cumin herb goes by many different names. For example, in old Latin it is called as ‘Panacea’ meaning ‘cure all’ while in Arabic it is termed as ‘Habbah Sawda’ or ‘Habbat el Baraka’ translated as ‘Seeds of blessing’. In India it is called as Kalonji while in China it is referred as Hak Jung Chou (Aggarwal et al, 2008).
ANTIOXIDANTS: Hundreds of studies have been conducted on black cumin which have shown that compounds from the seeds help fight diseases by boosting the production of bone marrow, natural interferon, and immune cells.
Several of the studies have shown that black cumin seed extract could assist individuals with autoimmune disorders and could possibly help to fight cancer. One recent study on black cumin seed oil demonstrated that it was effective against pancreatic cancer, one of the deadliest and most difficult to treat cancers.
Black cumin is one of the very few botanicals that have shown such effectiveness
ESSENTIAL FATTY ACIDS: One of black cumin's most popular and effective uses is the treatment of diseases related to the respiratory system: including asthma, bronchitis, rheumatism and cold symptoms. The seeds help increase body tone, stimulate menstrual period, and increase the flow of breast milk in nursing mothers.
PAIN FREE 24/7: Black cumin seed oil helps with physical pain, calm the nervous system, quells colic pain, stimulates urine production, helps treat pertussis, improves digestion and helps prevent and lower high blood pressure.
The seeds are very effective in curing abscesses and tumors of the eye, abdomen and liver, probably due in great part to the anti-tumor compound beta-sitosterol found in the seeds.
Black cumin also:
- stimulates energy and helps in recovery from fatigue and low spirits.
- is an effective cure for skin conditions such as allergies, eczema, acne, psoriasis and boils.
- is anti-parasitic.
- treats flatulence, diarrhea, hemorrhoids, constipation and dysentery.
NOTE: Those who decide to use black cumin seed oil should check labels and product information carefully. Black cumin is commonly referred to as black seed oil, black onion seed, black caraway, black sesame seed, and other names, but only Nigella Sativa is true black cumin.
PAIN FREE 24/7: Black cumin seed oil helps with physical pain, calm the nervous system, quells colic pain, stimulates urine production, helps treat pertussis, improves digestion and helps prevent and lower high blood pressure.
The seeds are very effective in curing abscesses and tumors of the eye, abdomen and liver, probably due in great part to the anti-tumor compound beta-sitosterol found in the seeds.
Black cumin also:
- stimulates energy and helps in recovery from fatigue and low spirits.
- is an effective cure for skin conditions such as allergies, eczema, acne, psoriasis and boils.
- is anti-parasitic.
- treats flatulence, diarrhea, hemorrhoids, constipation and dysentery.
NOTE: Those who decide to use black cumin seed oil should check labels and product information carefully. Black cumin is commonly referred to as black seed oil, black onion seed, black caraway, black sesame seed, and other names, but only Nigella Sativa is true black cumin.
Ancient Greek records refer to Black Cumin as ‘Melanthion." The great physician Dioskorides used it to treat and cure a variety of illnesses including intestinal parasites, toothaches, headaches, respiratory congestion and amenorrhea. He also used it as a diuretic and to promote milk production.
Hippocrates (460 BC – 370 BC) used Black Cumin for the treatment of liver and digestive disorders.
The Cannon of Medicine by Ibn Sina (Avicenna, 980 – 1037), considered by many as the greatest book in the history of ancient medicine refers to black cumin seed as “that which stimulates the body’s energy and helps recover from fatigue or dispiritedness.” The Unani Tibb system of medicine also mentions Black Cumin Seed as an important remedy for a large number of aliments.
Hippocrates (460 BC – 370 BC) used Black Cumin for the treatment of liver and digestive disorders.
The Cannon of Medicine by Ibn Sina (Avicenna, 980 – 1037), considered by many as the greatest book in the history of ancient medicine refers to black cumin seed as “that which stimulates the body’s energy and helps recover from fatigue or dispiritedness.” The Unani Tibb system of medicine also mentions Black Cumin Seed as an important remedy for a large number of aliments.
Muslims’ use of the Black Seed:
Muslims have been using and promoting the use of the Black Seed for hundreds of years, and hundreds of articles have been written about it. The Black Seed has also been in use worldwide for over 3000 years. It is not only a prophetic herb, but it also holds a unique place in the medicine of the Prophet .
It is unique in that it was not used profusely before the Prophet Muhammad made its use popular. Although there were more than 400 herbs in use before the Prophet Muhammad and recorded in the herbals of Galen and Hippocrates, the Black Seed was not one of the most popular remedies of the time. Because of the way Islam has spread, the usage and popularity of the Black Seed is widely known as a "remedy of the Prophet ." In fact, a large part of this herbal preparation's popularity is based on the teachings of the Prophet .
The Black Seed has become very popular in recent years and is marketed and sold by many Muslim and non-Muslim businesse
“In the black cumin seed (Nigella sativa seed) there is a healing for every illness except death”.
Abu Hurayrah (A.S.) narrated that he heard Allah's Messenger (PBUH) saying
:
Explanation of the Hadith
The black cumin seed is that of an annual Eurasian herb of the genus Nigella that grows in the Mediterranean region and is also planted in many countries round the world. Its scientific name is "Nigella sativa" and is known by various names in different countries. It is known in Egypt as "Habbat al-Barakah" , in the Levant (ash-Sham) as "al-Qazhah" , in Yemen as "Qah-tah" , in Morocco as "Sanog wa sinog" or as "Zararah", in Persia as "Shuniz or Shiniz" , or as "Syah Danah" and is also called "Black Cumin" and "The blessed seed". It is a cotyledonous seed, black and spicy and is often used as a spice to improve the food's taste.
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Click here to read how the black seed cures cancer
THE MYSTERIOUS BLACK CUMIN SEED
NIGELLA SATIVA: Black cumin is a part of the buttercup family and the seeds are dark, thin, and crescent-shaped when whole. The seeds have been used for many centuries in the Middle East, the Mediterranean and India. Today, black cumin seeds are used as a seasoning spice in different cuisines across the world due to their nutty flavor. Besides their culinary uses, black cumin seeds also have a wealth of important health benefits and are one of the most cherished medicinal seeds in history.
CHEMICAL COMPOUNDS: The seeds of the black cumin plant contain over 100 chemical compounds, including some yet to be identified. In addition to what is believed to be the primary active ingredient, crystalline nigellone, black cumin seeds contain: thymoquinone, beta sitosterol, myristic acid, palmitic acid, palmitoleic acid, stearic acid, oleic acid, linoleic acid, linolenic acid, arachidonic acid, protein, vitamin B1, vitamin B2, vitamin B3, folic acid, calcium, iron, copper, zinc, and phosphorous.
The black cumin herb goes by many different names. For example, in old Latin it is called as ‘Panacea’ meaning ‘cure all’ while in Arabic it is termed as ‘Habbah Sawda’ or ‘Habbat el Baraka’ translated as ‘Seeds of blessing’. In India it is called as Kalonji while in China it is referred as Hak Jung Chou (Aggarwal et al, 2008).
ANTIOXIDANTS: Hundreds of studies have been conducted on black cumin which have shown that compounds from the seeds help fight diseases by boosting the production of bone marrow, natural interferon, and immune cells.
Several of the studies have shown that black cumin seed extract could assist individuals with autoimmune disorders and could possibly help to fight cancer. One recent study on black cumin seed oil demonstrated that it was effective against pancreatic cancer, one of the deadliest and most difficult to treat cancers.
Black cumin is one of the very few botanicals that have shown such effectiveness.
ESSENTIAL FATTY ACIDS: One of black cumin's most popular and effective uses is the treatment of diseases related to the respiratory system: including asthma, bronchitis, rheumatism and cold symptoms. The seeds help increase body tone, stimulate menstrual period, and increase the flow of breast milk in nursing mothers.
PAIN FREE 24/7: Black cumin seed oil helps with physical pain, calm the nervous system, quells colic pain, stimulates urine production, helps treat pertussis, improves digestion and helps prevent and lower high blood pressure.
The seeds are very effective in curing abscesses and tumors of the eye, abdomen and liver, probably due in great part to the anti-tumor compound beta-sitosterol found in the seeds.
Black cumin also:
- stimulates energy and helps in recovery from fatigue and low spirits.
- is an effective cure for skin conditions such as allergies, eczema, acne, psoriasis and boils.
- is anti-parasitic.
- treats flatulence, diarrhea, hemorrhoids, constipation and dysentery.
NOTE: Those who decide to use black cumin seed oil should check labels and product information carefully. Black cumin is commonly referred to as black seed oil, black onion seed, black caraway, black sesame seed, and other names, but only Nigella Sativa is true black cumin.
And it is important to have the husk, the flour and the oil all in one product. Because only the husk contains the all-important P-53 onco gene.
Register By Click Here or get back with the person who gave you this site address
Video About Soul and Your Brain
NIGELLA SATIVA: Black cumin is a part of the buttercup family and the seeds are dark, thin, and crescent-shaped when whole. The seeds have been used for many centuries in the Middle East, the Mediterranean and India. Today, black cumin seeds are used as a seasoning spice in different cuisines across the world due to their nutty flavor. Besides their culinary uses, black cumin seeds also have a wealth of important health benefits and are one of the most cherished medicinal seeds in history.
CHEMICAL COMPOUNDS: The seeds of the black cumin plant contain over 100 chemical compounds, including some yet to be identified. In addition to what is believed to be the primary active ingredient, crystalline nigellone, black cumin seeds contain: thymoquinone, beta sitosterol, myristic acid, palmitic acid, palmitoleic acid, stearic acid, oleic acid, linoleic acid, linolenic acid, arachidonic acid, protein, vitamin B1, vitamin B2, vitamin B3, folic acid, calcium, iron, copper, zinc, and phosphorous.
The black cumin herb goes by many different names. For example, in old Latin it is called as ‘Panacea’ meaning ‘cure all’ while in Arabic it is termed as ‘Habbah Sawda’ or ‘Habbat el Baraka’ translated as ‘Seeds of blessing’. In India it is called as Kalonji while in China it is referred as Hak Jung Chou (Aggarwal et al, 2008).
ANTIOXIDANTS: Hundreds of studies have been conducted on black cumin which have shown that compounds from the seeds help fight diseases by boosting the production of bone marrow, natural interferon, and immune cells.
Several of the studies have shown that black cumin seed extract could assist individuals with autoimmune disorders and could possibly help to fight cancer. One recent study on black cumin seed oil demonstrated that it was effective against pancreatic cancer, one of the deadliest and most difficult to treat cancers.
Black cumin is one of the very few botanicals that have shown such effectiveness.
ESSENTIAL FATTY ACIDS: One of black cumin's most popular and effective uses is the treatment of diseases related to the respiratory system: including asthma, bronchitis, rheumatism and cold symptoms. The seeds help increase body tone, stimulate menstrual period, and increase the flow of breast milk in nursing mothers.
PAIN FREE 24/7: Black cumin seed oil helps with physical pain, calm the nervous system, quells colic pain, stimulates urine production, helps treat pertussis, improves digestion and helps prevent and lower high blood pressure.
The seeds are very effective in curing abscesses and tumors of the eye, abdomen and liver, probably due in great part to the anti-tumor compound beta-sitosterol found in the seeds.
Black cumin also:
- stimulates energy and helps in recovery from fatigue and low spirits.
- is an effective cure for skin conditions such as allergies, eczema, acne, psoriasis and boils.
- is anti-parasitic.
- treats flatulence, diarrhea, hemorrhoids, constipation and dysentery.
NOTE: Those who decide to use black cumin seed oil should check labels and product information carefully. Black cumin is commonly referred to as black seed oil, black onion seed, black caraway, black sesame seed, and other names, but only Nigella Sativa is true black cumin.
And it is important to have the husk, the flour and the oil all in one product. Because only the husk contains the all-important P-53 onco gene.
Register By Click Here or get back with the person who gave you this site address
Video About Soul and Your Brain
THE SECRET TO THE
SCIENCES
Well It's Really Quite Simple. You'll Find Everything You Need, Packed In The Seed.
It's in the seeds! Through the process of natural selection, plant species have honed and
perfected its "fruit" as a powerful defense against the harsh oxidative conditions of its environment, primarily
the powerful radioactive light of the sun which, without the protection of antioxidants would destroy the vital
seed DNA, the key to its continued survival. Many antioxidant products on the market
today have concentrated on the fruit itself in the forms of juices or purees while certainly beneficial for the body, the fruit's pulp, by its sheer volume, is like the defending army which slows and absorbs invaders that are
able to get through the initial defense barriers and castle walls. The thick walls of the husk contain and
surround dense, antioxidant filled pulp and oils that feed and protect the vital DNA held within. In fact, the seeds
contains 40 times more antioxidant potency than the surrounding fruit tissues. Seeds are in fact nature's
antioxidant powerhouse. Soul is NOT the next juice, puree, or exotic berry from a remote location. Soul
starts with the foundation that these products never consider: the seeds. And, it's not just any seed. Soul
employs ingredients derived from cold pressed process that removes the nutrient-rich oils and flowers from botanical
seeds without altering their chemical composition. The result: powerful antioxidants and Essential Fatty Acids that help the body maintain balance and avoid today's most pressing
health issues. Give your soul what it needs....Soul!
Benefits Of Soul
1 Derived from life's source, the seed. Soul energize your cells and tissues to maintain strength and vitality.
2. Synergistically combined seeds of Black Cumin and Black Raspberry to provide an exponentially stronger barrier of protection against the harmful
effects of oxidative stress.
3.Phytonutrients carefully derived through a cold pressed process that preserves fragile plant enzymes and properties your body requires for your
active and demanding lifestyle.
The nutrients in one packet is comparable to 8 to 10 servings of fruit, 8 to 10 servings of vegetables and 2 to 3 servings of healthy fats.
The seeds are backed by over 200 scientific research studies with 6
worldwide patents for the black cumin seed.
Inflammation, free-radical damage, and an overall lack of essential fatty acids in our diets are three of the greatest threats to our health today.
In one simple 2oz. shot we give you SOUL, a small, but very powerful supplement helping improve your overall health and longevity from the inside
out
SCIENCES
Well It's Really Quite Simple. You'll Find Everything You Need, Packed In The Seed.
It's in the seeds! Through the process of natural selection, plant species have honed and
perfected its "fruit" as a powerful defense against the harsh oxidative conditions of its environment, primarily
the powerful radioactive light of the sun which, without the protection of antioxidants would destroy the vital
seed DNA, the key to its continued survival. Many antioxidant products on the market
today have concentrated on the fruit itself in the forms of juices or purees while certainly beneficial for the body, the fruit's pulp, by its sheer volume, is like the defending army which slows and absorbs invaders that are
able to get through the initial defense barriers and castle walls. The thick walls of the husk contain and
surround dense, antioxidant filled pulp and oils that feed and protect the vital DNA held within. In fact, the seeds
contains 40 times more antioxidant potency than the surrounding fruit tissues. Seeds are in fact nature's
antioxidant powerhouse. Soul is NOT the next juice, puree, or exotic berry from a remote location. Soul
starts with the foundation that these products never consider: the seeds. And, it's not just any seed. Soul
employs ingredients derived from cold pressed process that removes the nutrient-rich oils and flowers from botanical
seeds without altering their chemical composition. The result: powerful antioxidants and Essential Fatty Acids that help the body maintain balance and avoid today's most pressing
health issues. Give your soul what it needs....Soul!
Benefits Of Soul
1 Derived from life's source, the seed. Soul energize your cells and tissues to maintain strength and vitality.
2. Synergistically combined seeds of Black Cumin and Black Raspberry to provide an exponentially stronger barrier of protection against the harmful
effects of oxidative stress.
3.Phytonutrients carefully derived through a cold pressed process that preserves fragile plant enzymes and properties your body requires for your
active and demanding lifestyle.
The nutrients in one packet is comparable to 8 to 10 servings of fruit, 8 to 10 servings of vegetables and 2 to 3 servings of healthy fats.
The seeds are backed by over 200 scientific research studies with 6
worldwide patents for the black cumin seed.
Inflammation, free-radical damage, and an overall lack of essential fatty acids in our diets are three of the greatest threats to our health today.
In one simple 2oz. shot we give you SOUL, a small, but very powerful supplement helping improve your overall health and longevity from the inside
out
